On December 17, 28 aspiring chefs proudly graduated from Ausphin International Institute, widely recognized as the top culinary school in the Philippines. The graduation ceremony took place at the elegant Lafaayette Luxury Suite, a fitting venue to celebrate this milestone in the lives of these future culinary trailblazers.
As the only culinary school in the Philippines that provides an Australian Certificate in Culinary Arts, Ausphin International Institute continues to set the standard for culinary education in the country. Graduates not only gain world-class skills but also earn international qualifications that open doors to global opportunities in the hospitality industry.
The Journey to Excellence in Culinary Arts
These graduates spent months honing their craft through rigorous training, guided by expert instructors who bring years of industry experience. From perfecting fundamental techniques to mastering advanced culinary skills, students at this leading culinary school are prepared to meet the demands of world-class kitchens.
The program emphasizes practical, hands-on learning, ensuring graduates are ready to thrive in high-pressure environments such as Michelin-starred restaurants, luxury hotels, and entrepreneurial ventures.
Distinguished Guests in Attendance
The momentous event was graced by the presence of key leaders from the Ausphin Group, who joined the graduates to celebrate their achievements. Among the distinguished guests were:
• Rachelle Yilmaz, CEO and Founder of Ausphin Group, who delivered an inspiring message about the boundless opportunities awaiting graduates in the culinary industry.
• Sai Ferrera, Head of Brand for Ausphin Group, who emphasized the institute’s commitment to delivering top-tier culinary education and fostering global career success for its students.
• Rejoice Chan, Head of Visa and Compliance, who spoke about the importance of international certifications and their role in opening doors to global career opportunities.
Their presence underscored Ausphin International Institute’s dedication to excellence and its focus on creating a pathway for aspiring chefs to succeed on a global stage.
Celebrating Talent and Dedication
The graduation ceremony featured heartfelt speeches from mentors and faculty, who commended the graduates for their resilience and passion for the culinary arts. Families and friends proudly witnessed the culmination of months of hard work as the graduates received their internationally recognized certifications.
A Bright Future for Culinary Arts Graduates
As they step into the culinary world, these 28 graduates carry with them not only the skills and creativity nurtured at Ausphin International Institute but also the pride of graduating from the only culinary school in the Philippines offering an Australian Certificate. This distinction positions them for success in global culinary and hospitality industries.
For aspiring chefs in the Philippines looking to pursue their dreams, Ausphin International Institute remains the best choice. Its international certification, rigorous training, and industry-ready programs make it the top culinary school in the Philippines.
Congratulations to the graduates of 2024! The culinary world eagerly awaits your talent and creativity.